This bubbling stewlike soup is a great way to use up leftover cooked chicken or turkey--and a perfect excuse to indulge in crispy, puffy tater tots. This easy dinner recipe is sure to be a hit with the whole family.
Ingredients for Chicken Potpie Soup With Tater Tot Topping Recipe
1/2 cup Frozen potato tots
0.33 tablespoon Canola oil
0.33 tablespoon Unsalted butter
0.17 cup Chopped carrot
0.17 cup Chopped parsnip
0.08 cup Chopped Celery
0.08 cup Chopped Onion
0.08 cup All purpose flour
1 cup Low sodium chicken broth
1/2 cup Diced cooked chicken or turkey
0.17 teaspoon Garlic powder
0.17 teaspoon Onion powder
0.17 teaspoon Dried Marjoram
0.08 teaspoon Dried Sage
0.17 cup Frozen peas
0.08 cup 1 2 and half
Nutrition value
459
calories per serving
15 g Fat52 g Protein24 g Carbs8 g FiberOther
Current Totals
Fat
15g
Protein
52g
Carbs
24g
Fiber
8g
MacroNutrients
Carbs
24g
Protein
52g
Fiber
8g
Fats
Fat
15g
Vitamins & Minerals
Calcium
103mg
Iron
3mg
Vitamin A
4909mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
< 1mg
Vitamin B9
62mcg
Vitamin B12
0mcg
Vitamin C
31mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
89mg
Manganese
< 1mg
Phosphorus
410mg
Selenium
46mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment