Chicken Pot Pie With Frozen Vegetables Recipe

Recipe By CopyKat

Make a delicious chicken pot pie with frozen vegetables, pie crust, and tender chicken.

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Non Vegdiet
Chicken Pot Pie With Frozen Vegetables
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ingredients serve

Ingredients for Chicken Pot Pie With Frozen Vegetables Recipe

  • 0.13 Double pie crust recipe or use refrigerated pie crusts
  • 1/2 cup Chicken Stock
  • 0.38 tablespoon Butter
  • 0.38 tablespoon All-purpose flour
  • 1/4 tablespoon 0. 5 and 0. 5
  • 0.06 teaspoon Poultry Seasoning
  • 1/2 cup Cooked chicken
  • 2 ounce 1 package birdseye recipe ready stew blend vegetables or of vegetables your choice
Nutrition
value
301
calories per serving
21 g Fat27 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    27g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    27g
  • Fiber
    < 1g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    2mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    282mg
  • Selenium
    28mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By CopyKat