Chicken Pot Pie Casserole Recipe

Recipe By The Cookie Rookie

Chicken pot pie casserole is such an easy way to make chicken pot pie. This crazy good chicken pot pie recipe is the ultimate easy comfort food This easy chicken pot pie recipe is loaded with carrots, peas, chicken, and topped with flakey pie crust. Obsessed is an understatement

4.9
28 Rating -
Rate
Non Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook
1hr 15m.total
15m.Prep
1hr Cook
Chicken Pot Pie Casserole
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ingredients serve

Ingredients for Chicken Pot Pie Casserole Recipe

  • 0.67 tablespoon Unsalted butter
  • 0.33 tablespoon Olive oil
  • 0.33 Carrots peeled and diced
  • 0.33 Celery ribs diced
  • 0.17 Sweet yellow onion peeled and minced
  • 0.33 Cloves pressed or minced garlic
  • 1/2 cup Rotisserie chicken meat cubed
  • 0.67 ounce Button mushrooms cleaned and diced
  • 0.17 cup Frozen Peas Thawed
  • 1/25 cup All purpose flour
  • 0.33 cup Chicken stock or broth low sodium or unsalted
  • 1/25 cup White wine semi dry or chardonnay
  • 0.17 cup Heavy cream or 1/2 n 1/2
  • 0.08 teaspoon Kosher salt or to taste
  • 0.17 teaspoon Freshly ground black pepper
  • 0.08 teaspoon Dried Thyme
  • 1/25 teaspoon Ground sweet basil
  • 0.17 Pie crust store bought or homemade
  • 0.17 teaspoon 1 egg beaten slightly with water
Nutrition
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Cookie Rookie