Chicken Pot Pie Biscuits Recipe

Recipe By Life In The Lofthouse

These chicken pot pie biscuits were absolutely delicious my family gobbled these up fast when i made them for dinner the other night. i love it when an easy recipe turns out so good. i actually heated one up for breakfast the next morning. yep, i did. dont judge me i was telling my facebook friends.

3.5
30 Rating -
Rate
Non Vegdiet
1hr total
45minsPrep
15minsCook
1hr total
45m.Prep
15m.Cook
Chicken Pot Pie Biscuits
plan
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ingredients serve

Ingredients for Chicken Pot Pie Biscuits Recipe

  • 1/4 Boneless skinless chicken breasts, cut into small cubes
  • 0.13 tablespoon Extra virgin olive oil
  • 0.03 teaspoon Dried thyme
  • 1/4 Cloves garlic chopped
  • 0.03 teaspoon Black pepper
  • 1/4 cup Water
  • 0.38 Medium carrots peeled and diced
  • 1/2 Ribs celery diced
  • 0.06 cup Chopped onion
  • 0.13 Tub knorr homestyle chicken stock
  • 0.19 tablespoon Cornstarch
  • 0.38 tablespoon Heavy whipping cream
  • 1 can 1 count refrigerated pillsbury grand biscuits
Nutrition
value
64
calories per serving
4 g Fat1 g Protein6 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    1g
  • Carbs
    6g
  • Fiber
    3g

MacroNutrients

  • Carbs
    6g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    2mg
  • Vitamin A
    1128mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    39mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Life In The Lofthouse