Chicken Plum And Cashew Stir-Fry Recipe

Recipe By Slurrp

Chicken Plum and Cashew Stir-Fry is a flavorful and healthy dish that combines tender chicken breast with sweet plums and crunchy cashews. The stir-fry is cooked in a delicious sauce made with soy sauce, ginger, garlic, and honey. Serve this dish over steamed rice or noodles for a satisfying meal.

4.5
18 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Chicken Plum And Cashew Stir-Fry
plan
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ingredients serve

Ingredients for Chicken Plum And Cashew Stir-Fry Recipe

  • 1/2 Chicken Breasts, Thinly Sliced
  • 1 Plums, Pitted And Sliced
  • 0.13 cup Cashews
  • 1/2 tablespoon Soy Sauce
  • 1/4 tablespoon Ginger, Minced
  • 1/2 cloves Cloves Garlic, Minced
  • 1/4 tablespoon Honey
  • 1/2 tablespoon Oil
  • as required Steamed Rice Or Noodles, For Serving
  • as per your need Chopped Green Onions And Sesame Seeds, For Garnish

Directions: Chicken Plum And Cashew Stir-fry Recipe

Cooking Directions

  • STEP 1.Heat oil in a wok or large skillet and cook the chicken until browned.
  • STEP 2.Add the plums, cashews, soy sauce, ginger, garlic, and honey to the wok.
  • STEP 3.Stir-fry until the chicken is cooked through and the plums are softened.
  • STEP 4.Serve the stir-fry over steamed rice or noodles.
  • STEP 5.Garnish with chopped green onions and sesame seeds, if desired.

Cooking Tips

  • Cut the chicken into thin strips for quick and even cooking.
  • Add a splash of water or chicken broth if the stir-fry becomes too dry.
  • Feel free to add other vegetables like bell peppers or snap peas for extra color and crunch.

Storage and Serving

  • Store any leftovers in an airtight container in the refrigerator for up to 3 days.
  • Reheat the stir-fry in a skillet or microwave until heated through.
  • This dish is great for meal prep and can be enjoyed for lunch or dinner.
Nutrition
value
227
calories per serving
12 g Fat10 g Protein19 g Carbs9 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    10g
  • Carbs
    19g
  • Fiber
    9g

MacroNutrients

  • Carbs
    19g
  • Protein
    10g
  • Fiber
    9g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    93mg
  • Iron
    5mg
  • Vitamin A
    550mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    86mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    36mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    118mg
  • Manganese
    2mg
  • Phosphorus
    179mg
  • Selenium
    5mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp