Chicken Piccata Recipe
Recipe By Skinny Taste
Chicken piccata is an italian chicken dish served in a lemon, wine, butter sauce with capers and parsley.
4.3
25 Rating -
Rate
Non Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Piccata Recipe
- 4 ounce 2 total skinless chicken breasts, all fat trimmed
- As required Freshly ground black pepper
- 1/2 Large egg whites
- 0.17 cup Seasoned whole wheat dry bread crumbs
- 1/4 tablespoon Olive oil spray, about worth
- 1/4 tablespoon Whipped butter
- 1/4 Juice lemon, lemon halves reserved
- 0.06 cup Dry white wine
- 0.13 cup Reduced sodium chicken broth
- 1/4 tablespoon Capers
- As required Sliced lemon, for serving
- As required Chopped fresh parsley leaves, for serving
Nutrition
value
value
436
calories per serving
24 g Fat32 g Protein21 g Carbs2 g FiberOther
Current Totals
- Fat24g
- Protein32g
- Carbs21g
- Fiber2g
MacroNutrients
- Carbs21g
- Protein32g
- Fiber2g
Fats
- Fat24g
Vitamins & Minerals
- Calcium89mg
- Iron3mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B12< 1mcg
- Vitamin C7mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium47mg
- Manganese< 1mg
- Phosphorus328mg
- Selenium41mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste