This restaurant-style chicken and pasta dish is beautifully seasoned with spinach and pesto sauce and since it cooks in just one skillet, clean-up is a breeze
Ingredients for Chicken Pesto With Fettuccine And Spinach Recipe
1/4 tablespoon Olive oil
0.31 pound Skinless, boneless chicken breast halves
1/4 Large onion, chopped
0.38 cup Swanson chicken broth
1/4 Jar pesto sauce
1/4 Package fresh baby spinach
0.13 Box fettuccine, cooked and drained
Nutrition value
281
calories per serving
16 g Fat32 g Protein2 g Carbs2 g FiberOther
Current Totals
Fat
16g
Protein
32g
Carbs
2g
Fiber
2g
MacroNutrients
Carbs
2g
Protein
32g
Fiber
2g
Fats
Fat
16g
Vitamins & Minerals
Calcium
30mg
Iron
2mg
Vitamin A
259mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
53mg
Manganese
< 1mg
Phosphorus
263mg
Selenium
28mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment