Chicken Pesto Spaghetti Squash Recipe
Recipe By The Girl On Bloor
This cheesy, loaded chicken pesto spaghetti squash is a healthy low-carb and high protein dinner the whole family will love
4.5
28 Rating -
Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Pesto Spaghetti Squash Recipe
- 1/2 Spaghetti squash
- 1/4 tablespoon Olive oil
- 0.13 pound Chicken breasts, diced
- As required Salt and pepper, to taste
- 1/4 Medium sized red onion, sliced
- 1/4 Red pepper, diced
- 0.13 cup Store bought pesto
- 1/4 cup Bocconcini cheese, sliced
Nutrition
value
value
250
calories per serving
17 g Fat18 g Protein6 g Carbs2 g FiberOther
Current Totals
- Fat17g
- Protein18g
- Carbs6g
- Fiber2g
MacroNutrients
- Carbs6g
- Protein18g
- Fiber2g
Fats
- Fat17g
Vitamins & Minerals
- Calcium201mg
- Iron2mg
- Vitamin A263mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B962mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium48mg
- Manganese< 1mg
- Phosphorus240mg
- Selenium21mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Girl On Bloor