Chicken Penne Casserole Recipe
Recipe By Taste Of Home
This is my family’s favorite casserole recipe. I make it every week or two and we never tire of it. I like that I can clean my kitchen and then relax while it bakes. It won’t disappoint! Carmen Vanosch, Vernon, British Columbia.
3.9
26 Rating -
Rate
Non Vegdiet
20minstotal
35minsPrep
45minsCook
20m.total
35m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Penne Casserole Recipe
- 0.38 cup Uncooked Penne Pasta
- 1/4 tablespoon Canola oil
- 1/4 pound Boneless skinless chicken thighs, cut into 1 inch pieces
- 0.13 cup Chopped Onion
- 0.13 cup Chopped Green Pepper
- 0.13 cup Chopped sweet red pepper
- 1/4 teaspoon Dried Basil
- 1/4 teaspoon Dried oregano
- 1/4 teaspoon Dried Parsley Flakes
- 0.13 teaspoon Salt
- 0.13 teaspoon Crushed Red Pepper Flakes
- 3/4 Garlic cloves, minced
- 1/4 can Diced Tomatoes, Undrained
- 3/4 tablespoon Tomato paste
- 0.19 cup Chicken Broth
- 1/2 cup Shredded Part Skim Mozzarella Cheese
- 0.13 cup Grated romano cheese
Nutrition
value
value
709
calories per serving
35 g Fat56 g Protein70 g Carbs6 g FiberOther
Current Totals
- Fat35g
- Protein56g
- Carbs70g
- Fiber6g
MacroNutrients
- Carbs70g
- Protein56g
- Fiber6g
Fats
- Fat35g
Vitamins & Minerals
- Calcium533mg
- Iron5mg
- Vitamin A390mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B9138mcg
- Vitamin B120mcg
- Vitamin C56mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium125mg
- Manganese2mg
- Phosphorus720mg
- Selenium50mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home