Chicken Patties Wrapped In Shiso Recipe
Recipe By RecipeTin Japan
These are japanese-style chicken patties. Tofu mixed in the meat makes the patties bouncy and soft. Flavoured with miso and soy sauce, these chicken patties dont need sauce to go with them. Shiso (perilla) leaves wrapped around the patties decorate the patties and give an extra japanese touch to the dish.
4.2
13 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Patties Wrapped In Shiso Recipe
- 4 Shiso leaves
- 1/2 tablespoon Vegetable oil
- 50 gram Silken tofu
- 125 gram Chicken mince
- 2.50 Shiso leaves finely chopped
- 2.75 teaspoon Miso
- 1/2 teaspoon Light soy sauce
- pinch Pinch of salt and pepper
- 1/2 tablespoon Corn flour
Nutrition
value
value
316
calories per serving
25 g Fat23 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat25g
- Protein23g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein23g
- Fiber< 1g
Fats
- Fat25g
Vitamins & Minerals
- Calcium30mg
- Iron2mg
- Vitamin A1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B914mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium30mg
- Manganese< 1mg
- Phosphorus234mg
- Selenium23mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By RecipeTin Japan