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Chicken Patties Recipe

Recipe By Smriti naskar

Dough parcels filled with a delicious chicken and onion mixture and baked golden, these chicken patties are an excellent option for the times when hunger strikes!

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Non Vegdiet
1hr 22minstotal
1hr 22m.total
Chicken Patties
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ingredients serve

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Ingredients for Chicken Patties Recipe

  • 3/4 Cups refined flour
  • 1/4 Tbsp salt
  • 1/2 Cups unsalted butter
  • 1/4 Cup iced water
  • 1/4 Kg chicken (boneless)
  • 1/4 Cup onions
  • 1/4 Pieces finely chopped
  • 1/2 Tbsp butter
  • 1/4 Tbsp salt
  • 1/4 Tbsp pissi kali mirch
  • 1/2 Pieces Egg yolk

Directions: Chicken Patties Recipe

  • STEP 1.1.Mix maida, salt and 1 cup butter into a crumbly consistency.2.Add some of the water and continue to mix into a crumbly mixture.3.Add some more water till no dry particles remain.4.Cover in plastic wrap and refrigerate for 1 hour or so.5.Beat the butter into a 6" square between two sheets of plastic.6.Roll the dough into a rectangle 12"x 26".7.Place butter in center and fold first one end over, then the other
  • STEP 2.8.Press edges to seal and refrigerate for 15 minutes.9.Roll dough into a long strip again, fold one third from one end towards center and then the other.10.Chill. And repeat twice more before using as required.11.Heat butter and add onions when butter melts.12.Saute till onions are a little soft.
  • STEP 3.10.Chill. And repeat twice more before using as required.11.Heat butter and add onions when butter melts.12.Saute till onions are a little soft.13.Add chicken, salt and pepper and stir-fry till chicken is tender.14.Roll dough 1" thick, cut into rectangles.15.Wet edges, place chicken mixture in one half and fold over. Press to seal.16.Brush top with egg yolk mixture and bake in a hot oven 425 F-200C for 15 to 20 minutes.
Nutrition
value
957
calories per serving
37 g Fat63 g Protein91 g Carbs15 g FiberOther

Current Totals

  • Fat
    37g
  • Protein
    63g
  • Carbs
    91g
  • Fiber
    15g

MacroNutrients

  • Carbs
    91g
  • Protein
    63g
  • Fiber
    15g

Fats

  • Fat
    37g

Vitamins & Minerals

  • Calcium
    165mg
  • Iron
    6mg
  • Vitamin A
    22mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    16mg
  • Vitamin B6
    1mg
  • Vitamin B9
    81mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    151mg
  • Manganese
    1mg
  • Phosphorus
    696mg
  • Selenium
    59mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Smriti naskar