Chicken Pasta Bake Recipe

Recipe By Taste

Here's the latest coop-a fresh-look chicken delight to please the cluckiest guest

4.3
24 Rating -
Rate
Non Vegdiet
1hr 5minstotal
15minsPrep
50minsCook
1hr 5m.total
15m.Prep
50m.Cook
Chicken Pasta Bake
plan
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ingredients serve

Ingredients for Chicken Pasta Bake Recipe

  • 83.33 gram Butternut pumpkin, peeled, cut into 1cm cubes
  • 1/4 tablespoon Olive oil
  • 83.33 gram Dried macaroni pasta
  • 0.33 Lilydale free range chicken breast
  • 0.33 Rashers middle bacon, trimmed
  • 10 gram Butter
  • 0.06 cup Plain flour
  • 1/2 cup Milk
  • 1/4 cup Grated devondale tasty cheese block
  • 8.33 gram Baby spinach
Nutrition
value
435
calories per serving
22 g Fat23 g Protein35 g Carbs3 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    23g
  • Carbs
    35g
  • Fiber
    3g

MacroNutrients

  • Carbs
    35g
  • Protein
    23g
  • Fiber
    3g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    610mg
  • Iron
    2mg
  • Vitamin A
    376mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    97mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    459mg
  • Selenium
    25mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste