Ingredients for Chicken Parmesan Baked Pasta Recipe
4.67 ounce 1 can whole peeled tomatoes
0.17 tablespoon Olive oil
1 Garlic Cloves, Minced
1/25 teaspoon Dried oregano
1/50 teaspoon Crushed Red Pepper Flakes
1/25 teaspoon Kosher salt
0.33 cup Water
1/4 cup 1 low sodium chicken broth
2 ounce Pasta
0.17 cup Grated Parmesan, Divided
1/25 teaspoon Black pepper
0.17 cup Shredded Mozzarella
0.17 pound Boneless, skinless chicken breasts, cooked and cut into bite sized pieces
0.33 tablespoon Chopped Fresh Basil
Nutrition value
466
calories per serving
18 g Fat41 g Protein57 g Carbs5 g FiberOther
Current Totals
Fat
18g
Protein
41g
Carbs
57g
Fiber
5g
MacroNutrients
Carbs
57g
Protein
41g
Fiber
5g
Fats
Fat
18g
Vitamins & Minerals
Calcium
271mg
Iron
4mg
Vitamin A
1226mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
< 1mcg
Vitamin C
37mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
95mg
Manganese
2mg
Phosphorus
502mg
Selenium
32mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment