Chicken Over Rice Fajita Bowls Recipe

Recipe By Julie Blanner

Learn how to create this light and easy chicken over rice fajita-inspired bowl This flavorful, delicious dinner is on the table in less than 30 minutes start to finish.

4.3
11 Rating -
Rate
Non Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Chicken Over Rice Fajita Bowls
plan
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ingredients serve

Ingredients for Chicken Over Rice Fajita Bowls Recipe

  • 1 Boneless skinless chicken breasts
  • 1/2 tablespoon Paprika
  • 1/4 teaspoon Cayenne pepper
  • 0.13 teaspoon Black pepper freshly cracked
  • 1/4 tablespoon Dried thyme
  • 1/4 tablespoon Garlic powder
  • 1/4 tablespoon Onion powder
  • 1/4 teaspoon Salt thick flakes, if possible
  • 1/4 tablespoon Olive oil
  • 1/2 cup Rice cooked white, brown or cauliflower
  • 1/2 Whole peppers sliced, any color
  • 1/4 Onion sliced, yellow or white
  • 2 tablespoon Cotija cheese crumbled
  • 2 tablespoon Guacamole
Nutrition
value
506
calories per serving
10 g Fat15 g Protein89 g Carbs8 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    15g
  • Carbs
    89g
  • Fiber
    8g

MacroNutrients

  • Carbs
    89g
  • Protein
    15g
  • Fiber
    8g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    239mg
  • Iron
    12mg
  • Vitamin A
    468mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    66mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    120mg
  • Manganese
    1mg
  • Phosphorus
    286mg
  • Selenium
    9mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Julie Blanner