Chicken Pot Pie Soup Recipe
Recipe By Flavor Mosaic
This easy one-pot chicken pot pie soup is like chicken pot pie but in soup form without the crust. tender juicy rotisserie chicken or leftover turkey can be used in this hearty fall comfort food.
3.9
16 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Pot Pie Soup Recipe
- 0.83 tablespoon Butter
- 0.17 Medium onion diced
- 0.17 tablespoon Minced garlic 3 4 cloves
- 1/2 Celery stalks diced
- cup Cup all purpose flour
- 0.83 cup Chicken
- 0.08 cup Dry white wine
- 1/2 Carrots peeled and sliced
- 0.67 Medium potatoes cubed
- 0.33 cup Cooked chicken, shredded
- 0.17 cup Corn fresh, frozen or canned
- 0.17 cup Peas fresh, frozen or canned
- 0.17 teaspoon Salt
- 0.17 teaspoon Pepper
- 0.33 Bay leaves
- 0.33 tablespoon Parsley dried or fresh minced
- 0.17 teaspoon Poultry seasoning or bouillon
- 0.17 cup Heavy cream
- As required Biscuit homemade or canned for serving
Nutrition
value
value
434
calories per serving
13 g Fat43 g Protein27 g Carbs12 g FiberOther
Current Totals
- Fat13g
- Protein43g
- Carbs27g
- Fiber12g
MacroNutrients
- Carbs27g
- Protein43g
- Fiber12g
Fats
- Fat13g
Vitamins & Minerals
- Calcium147mg
- Iron5mg
- Vitamin A1657mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B9103mcg
- Vitamin B120mcg
- Vitamin C63mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium124mg
- Manganese2mg
- Phosphorus368mg
- Selenium39mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Flavor Mosaic