Chicken Oats Porridge Recipe

Recipe By Better Butter

Looking for some healthy and nutritious breakfast to start your day? so why not with some chicken oats porridge? it is super easy to make, is wholesome and keeps you satiated till lunch. This diabetic friendly and soul satisfying one-pot wonder can be had guilt free for lunch or dinner too. Garnish with your favourite toppings (definitely not to forget ghee-it is pure bliss) and enjoy this yummy dish just as it is or with your favourite pickle. Happy brekkie!!.

3.8
27 Rating -
Rate
Non Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Chicken Oats Porridge
plan
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ingredients serve

Ingredients for Chicken Oats Porridge Recipe

  • 1/2 chicken breast, boiled and shredded
  • 1/2 cup Oats
  • 1.50-2 cup chicken stock
  • As required salt ot taste
  • 1/2 tablespoon olive oil
  • 1/4 teaspoon cumin seeds
  • pinch Asafoetida
  • 1/2 teaspoon ginger garlic, grated
  • 1 tablespoon fried onions
  • 1/2 teaspoon pepper powder
  • 1 tablespoon spring onion, chopped
  • 1 tablespoon coriander leaves, chopped
  • 1/2 teaspoon ghee / lime juice
  • 0.13 As required tsp. red chili flakes
Nutrition
value
678
calories per serving
46 g Fat51 g Protein15 g Carbs3 g FiberOther

Current Totals

  • Fat
    46g
  • Protein
    51g
  • Carbs
    15g
  • Fiber
    3g

MacroNutrients

  • Carbs
    15g
  • Protein
    51g
  • Fiber
    3g

Fats

  • Fat
    46g

Vitamins & Minerals

  • Calcium
    172mg
  • Iron
    9mg
  • Vitamin A
    679mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    18mg
  • Vitamin B6
    1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    108mg
  • Manganese
    < 1mg
  • Phosphorus
    595mg
  • Selenium
    55mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter