Chicken noodles-stir-fried with chicken and egg noodles, this easy chicken noodle recipe is delicious, easy to make, and perfect for a weeknight dinner.
3 ounce Skinless and boneless chicken thigh or leg meat, cut into small pieces
5 ounce Fresh egg noodles
1.50 tablespoon Cooking Oil
1 Cloves Garlic, Minced
1/4 cup Shredded Cabbage
0.13 cup Shredded Carrot
1/2 tablespoon Soy sauce
1/2 tablespoon Oyster Sauce
1 tablespoon Water
1/4 tablespoon Soy sauce
1/2 teaspoon Oyster Sauce
1/4 tablespoon Worcestershire sauce
1/2 teaspoon Shaoxing Wine
1.50 dash White Pepper
1/2 teaspoon Sugar
1/4 teaspoon Sesame oil
As required Sesame Seeds
Nutrition value
883
calories per serving
27 g Fat31 g Protein122 g Carbs9 g FiberOther
Current Totals
Fat
27g
Protein
31g
Carbs
122g
Fiber
9g
MacroNutrients
Carbs
122g
Protein
31g
Fiber
9g
Fats
Fat
27g
Vitamins & Minerals
Calcium
164mg
Iron
4mg
Vitamin A
607mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
< 1mcg
Vitamin C
23mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
82mg
Manganese
3mg
Phosphorus
558mg
Selenium
36mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment