Chicken Noodle Toss With Greens Recipe

Recipe By Better Homes and Gardens

This asian-inspired main dish recipe combines chicken, leafy greens, and rice sticks with a variety of sauces and spices into one delicious bowl. Save yourself preparation time and use leftover chicken.

4.6
11 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Chicken Noodle Toss With Greens
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ingredients serve

Ingredients for Chicken Noodle Toss With Greens Recipe

  • 1 cup Water
  • 1.50 ounce Medium rice sticks
  • 1/4 tablespoon Olive oil
  • 1/2 Sweet spice rubbed chicken breast halves, thawed and sliced
  • 1/2 tablespoon Lime juice
  • 1/2 tablespoon Soy sauce
  • 1/4 Medium green onion, sliced
  • 1/4 cup Arugula leaves
  • 0.13 cup Packed basil leaves
  • 0.06 cup Lightly packed cilantro leaves
  • As required Crushed red pepper
Nutrition
value
216
calories per serving
5 g Fat6 g Protein37 g Carbs4 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    6g
  • Carbs
    37g
  • Fiber
    4g

MacroNutrients

  • Carbs
    37g
  • Protein
    6g
  • Fiber
    4g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    131mg
  • Iron
    5mg
  • Vitamin A
    714mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    76mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    25mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    90mg
  • Manganese
    < 1mg
  • Phosphorus
    115mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens