Chicken Noodle Soup Chicken Soup with Vegetables Recipe
Recipe By The Food Blog
Chicken noodle soup with lots of veggies, is easy, healthy, and so delicious.
4.6
11 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Noodle Soup Chicken Soup with Vegetables Recipe
- 1 cup Chicken stock
- 0.33 cup 2 boneless skinless chicken breasts, cut into bite sized pieces, wo leftover cooked chicken or turkey
- 0.17 tablespoon Olive oil
- 0.17 Onion diced
- 0.67 Carrots peeled and diced
- 0.17 inch 2 potatoes peeled and cut into ne
- 0.33 Stalks celery chopped
- 0.17 inch 1 small zucchini cut into ne
- 0.08 piece A small cauliflower cut into bite sized
- 0.17 cup Egg noodles or any pasta
- 0.67 Stalks kale trimmed from stems and chopped
- 0.08 cup A frozen peas
- 0.17 teaspoon Thyme leaves
- 0.17 Bay leaf
- 0.08 cup A fresh parsley chopped
- As required Salt and pepper to taste
- 1/25 teaspoon A red pepper flakes optional
Nutrition
value
value
599
calories per serving
32 g Fat42 g Protein36 g Carbs7 g FiberOther
Current Totals
- Fat32g
- Protein42g
- Carbs36g
- Fiber7g
MacroNutrients
- Carbs36g
- Protein42g
- Fiber7g
Fats
- Fat32g
Vitamins & Minerals
- Calcium144mg
- Iron6mg
- Vitamin A2109mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B6< 1mg
- Vitamin B992mcg
- Vitamin B120mcg
- Vitamin C42mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium97mg
- Manganese< 1mg
- Phosphorus484mg
- Selenium47mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Food Blog