Chicken Noodle Casserole Recipe

Recipe By Tastes Better From Scratch

4.9
10 Rating -
Rate
Non Vegdiet
50minstotal
50m.total
Chicken Noodle Casserole
plan
Bookmark

ingredients serve

Ingredients for Chicken Noodle Casserole Recipe

  • 1 ounce Egg noodles, cooked al dente
  • 1/25 cup Butter
  • 1/25 cup All purpose flour
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Freshly ground black pepper
  • 1/50 teaspoon Garlic powder
  • 0.08 teaspoon Dried Basil
  • 0.33 cup Low sodium chicken broth
  • 2 ounce Cottage cheese, small curd
  • 0.08 Large egg, beaten
  • 0.17 cup Shredded Mozzarella Cheese, Divided
  • 0.06 cup Freshly Grated Parmesan Cheese, Divided
  • 0.33 cup Cooked Chicken, Chopped
  • As required Fresh parsley leaves for garnish, optional
Nutrition
value
524
calories per serving
22 g Fat42 g Protein37 g Carbs1 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    42g
  • Carbs
    37g
  • Fiber
    1g

MacroNutrients

  • Carbs
    37g
  • Protein
    42g
  • Fiber
    1g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    493mg
  • Iron
    2mg
  • Vitamin A
    15mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    91mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    552mg
  • Selenium
    49mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Tastes Better From Scratch