Chicken Nachos Recipe

Recipe By Love From The Oven

Crunchy and cheesy, these delicious chicken nachos are quick and easy to make thanks to the use of leftover or rotisserie chicken.

4.1
27 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Chicken Nachos
plan
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ingredients serve

Ingredients for Chicken Nachos Recipe

  • 0.17 Bag salted tortilla chips
  • 0.33 cup Shredded chicken leftover chicken or rotisserie work well
  • 2.42 ounce Can black beans, drained and rinsed
  • 0.08 teaspoon Chili powder
  • 0.17 teaspoon Cumin
  • 1/25 teaspoon Black pepper
  • 0.33 cup Shredded cheese
  • 0.17 cup Pico de gallo
  • 0.33 Fresh avocados cubed
  • 0.08 cup Sour cream
  • 0.33 No.s Sliced jalape
  • 0.17 can Black olives sliced
  • As required Lime wedges and fresh cilantro for garnish if desired
Nutrition
value
231
calories per serving
15 g Fat19 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    19g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    19g
  • Fiber
    < 1g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    254mg
  • Iron
    1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    261mg
  • Selenium
    21mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Love From The Oven