Chicken 'N' Carrot Dumpling Stew Recipe
Recipe By Taste Of Home
It's been many years since I clipped this recipe from a magazine. It's always welcome at a family get-together.
3.9
18 Rating -
Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken 'N' Carrot Dumpling Stew Recipe
- 1/4 pound Boneless Skinless Chicken Breasts
- 1/2 cup Chicken Broth
- 1/2 Small Onion, Chopped
- 1/2 Celery rib, sliced
- 0.06 teaspoon 1/4 salt
- dash Dried Thyme
- dash Pepper
- 2.25 teaspoon All purpose flour
- 1.50 tablespoon Water
- As required Dumplings
- 1/4 cup All purpose flour
- 1/2 teaspoon Baking powder
- 0.13 teaspoon Salt
- 1 tablespoon Shortening
- 0.13 cup Milk
- 1 tablespoon Finely grated carrot
- 1/4 teaspoon Minced Fresh Parsley
Nutrition
value
value
395
calories per serving
22 g Fat41 g Protein7 g Carbs6 g FiberOther
Current Totals
- Fat22g
- Protein41g
- Carbs7g
- Fiber6g
MacroNutrients
- Carbs7g
- Protein41g
- Fiber6g
Fats
- Fat22g
Vitamins & Minerals
- Calcium120mg
- Iron5mg
- Vitamin A1182mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B977mcg
- Vitamin B120mcg
- Vitamin C30mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium104mg
- Manganese< 1mg
- Phosphorus387mg
- Selenium42mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home