Chicken N Biscuits Recipe

Recipe By Taste Of Home

"This cheesy chicken casserole gets its vibrant color from frozen vegetables and its unique flavor from crumbled bacon," reports Debbie Vannette of Zeeland, Michigan. "The biscuit-topped dish has become a regular at our dinner table since my sister-in-law shared it with us after the birth of our son. ".

3.9
26 Rating -
Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
Chicken N Biscuits
plan
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ingredients serve

Ingredients for Chicken N Biscuits Recipe

  • 0.17 Package Frozen Mixed Vegetables
  • 0.42 cup Cubed cooked chicken
  • 0.17 can Condensed cream of chicken soup, undiluted
  • 0.13 cup 2 milk
  • 1/4 cup Shredded cheddar cheese, divided
  • 1.33 Bacon strips, cooked and crumbled, optional
  • As required Biscuits
  • 1/4 cup Biscuit/baking mix
  • 0.11 cup 2 milk
  • 0.17 can French fried onions
Nutrition
value
295
calories per serving
20 g Fat24 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    24g
  • Carbs
    6g
  • Fiber
    0g

MacroNutrients

  • Carbs
    6g
  • Protein
    24g
  • Fiber
    0g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    424mg
  • Iron
    < 1mg
  • Vitamin A
    61mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    387mg
  • Selenium
    18mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home