Chicken Mushroom Stuffed Peppers Recipe

Recipe By I Am Home Steader

Chicken mushroom stuffed peppers are bell peppers stuffed with a cheesy chicken mixture and topped with provolone cheese.

4.6
29 Rating -
Rate
Non Vegdiet
1hr 20minstotal
10minsPrep
1hr 10minsCook
1hr 20m.total
10m.Prep
1hr 10m.Cook
Chicken Mushroom Stuffed Peppers
plan
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ingredients serve

Ingredients for Chicken Mushroom Stuffed Peppers Recipe

  • 1 Green bell peppers, membrane and seeds removed
  • 0.13 cup Rice, uncooked
  • 1/4 cup Water
  • 1/2 tablespoon Oil
  • 1/2 tablespoon Butter
  • 1/4 Large onion, thinly sliced
  • 1/4 cup Chopped mushrooms
  • 1/2 Chicken bouillon cubes, crushed
  • 1/4 tablespoon Brown sugar
  • 1/4 tablespoon Worcestershire sauce
  • 1/2 cup Rotisserie chicken breast, shredded
  • 1/4 teaspoon Garlic powder
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Pepper
  • 3/4 ounce Cream cheese, room temperature
  • 1/4 cup Provolone cheese, shredded
  • 0.06 cup Chicken
Nutrition
value
515
calories per serving
29 g Fat32 g Protein32 g Carbs6 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    32g
  • Carbs
    32g
  • Fiber
    6g

MacroNutrients

  • Carbs
    32g
  • Protein
    32g
  • Fiber
    6g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    253mg
  • Iron
    4mg
  • Vitamin A
    816mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    147mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    194mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    91mg
  • Manganese
    < 1mg
  • Phosphorus
    384mg
  • Selenium
    29mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By I Am Home Steader