Chicken Marsala Recipe
Recipe By Jessica Gavin
Italian chicken marsala recipe loaded flavor, served with sauted mushrooms and a delicious marsala wine sauce. Cook up a restaurant-quality dish your whole family will enjoy
4.8
22 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Marsala Recipe
- 1 Boneless Chicken Breasts
- 0.19 cup All purpose flour
- 1/4 teaspoon Kosher salt
- 0.13 teaspoon Black pepper
- 0.06 cup Olive oil
- 1/2 Cloves Garlic, Minced
- 0.06 cup White onions, minced
- 0.13 cup Marsala wine, sweet
- 0.13 cup Unsalted chicken stock
- 0.13 teaspoon Kosher salt
- 3/4 tablespoon Unsalted butter
- 0.06 cup Chopped Parsley
Nutrition
value
value
226
calories per serving
19 g Fat5 g Protein5 g Carbs2 g FiberOther
Current Totals
- Fat19g
- Protein5g
- Carbs5g
- Fiber2g
MacroNutrients
- Carbs5g
- Protein5g
- Fiber2g
Fats
- Fat19g
Vitamins & Minerals
- Calcium50mg
- Iron1mg
- Vitamin A258mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B926mcg
- Vitamin B120mcg
- Vitamin C15mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium21mg
- Manganese1mg
- Phosphorus56mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Jessica Gavin