Chicken Marsala Recipe
Recipe By Savory Experiments
This chicken marsala recipe is made in 1 pan in less than 30 minutes Whip up this easy dish with a rich creamy mushroom sauce on top of juicy chicken.
3.6
18 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Marsala Recipe
- 1/2 Large boneless skinless chicken breasts
- 3/4 cup Brown mushrooms, sliced
- 1 Cloves garlic, minced
- 0.38 cup Marsala wine
- 0.17 cup Chicken stock
- 0.17 cup Chicken stock
- 1/2 tablespoon Vegetable oil, divided
- 3/4 tablespoon Butter, unsalted
- 0.06 cup Heavy cream
- 0.31 teaspoon Salt, divided
- 0.13 teaspoon Ground black pepper
- 1/2 teaspoon Cornstarch
- 1/4 teaspoon Cold water
Nutrition
value
value
268
calories per serving
14 g Fat10 g Protein10 g Carbs2 g FiberOther
Current Totals
- Fat14g
- Protein10g
- Carbs10g
- Fiber2g
MacroNutrients
- Carbs10g
- Protein10g
- Fiber2g
Fats
- Fat14g
Vitamins & Minerals
- Calcium38mg
- Iron< 1mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B98mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium31mg
- Manganese2mg
- Phosphorus108mg
- Selenium11mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Savory Experiments