Chicken and Lentil Curry Recipe

Recipe By Little Sugar Snaps

Chicken & red lentil curry is a quick, easy, healthy & flavour packed meal to serve to the whole family. it is also freezer-friendy so you can make a big batch & save some for later @littlesugarsnaps.

3.9
25 Rating -
Rate
Non Vegdiet
45minstotal
5minsPrep
40minsCook
45m.total
5m.Prep
40m.Cook
Chicken and Lentil Curry
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ingredients serve

Ingredients for Chicken and Lentil Curry Recipe

  • 1/2 tablespoon Groundnut oil or other flavourless oil
  • 1/4 Onion
  • 1/2 Garlic cloves
  • 100 gram Chicken breasts approx 2
  • 1/2 tablespoon Curry paste
  • 0.13 teaspoon Turmeric powder
  • 1/4 Red pepper large
  • 100 gram Tinned tomatoes chopped
  • 40 gram Red lentils
  • 187.50 milliliter Chicken stock
  • 1/2 Tomatoes large
  • 1/2 Handfuls spinach washed
  • 1/2 tablespoon Plain yoghurt
  • As required Salt and pepper to taste
Nutrition
value
683
calories per serving
49 g Fat55 g Protein6 g Carbs6 g FiberOther

Current Totals

  • Fat
    49g
  • Protein
    55g
  • Carbs
    6g
  • Fiber
    6g

MacroNutrients

  • Carbs
    6g
  • Protein
    55g
  • Fiber
    6g

Fats

  • Fat
    49g

Vitamins & Minerals

  • Calcium
    91mg
  • Iron
    5mg
  • Vitamin A
    1837mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    17mg
  • Vitamin B6
    1mg
  • Vitamin B9
    82mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    59mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    120mg
  • Manganese
    1mg
  • Phosphorus
    581mg
  • Selenium
    56mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Little Sugar Snaps