Chicken Korma Recipe
Recipe By Kitchen Sanctuary
A rich and creamy chicken korma with lots of flavour. All cooked in one pan with no marinading required, it's ready in less than 30 minutes
4.3
28 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Korma Recipe
- 1/2 tablespoon Ghee or sunflower oil
- 1/4 Onion peeled and finely chopped
- 3/4 Chicken breasts , chopped into bite size chunks
- 1/2 Cloves garlic peeled and minced
- 1/2 teaspoon Minced ginger
- 1/4 teaspoon Ground cumin
- 0.38 teaspoon Ground coriander
- 0.38 teaspoon Garam masala
- 0.13 teaspoon Mild chilli powder
- 0.13 teaspoon Turmeric
- 0.06 teaspoon Salt
- 0.06 teaspoon White pepper
- 1/2 tablespoon Tomato puree
- 30 milliliter Full fat plain/natural yogurt
- 30 milliliter Coconut cream
- 1/2 tablespoon Ground almonds
- 1/4 tablespoon Sugar
- 15 milliliter Double cream
- 1/2 tablespoon Freshly chopped coriander cilantro
- As required Boiled rice and/or chapati
Nutrition
value
value
272
calories per serving
22 g Fat7 g Protein12 g Carbs8 g FiberOther
Current Totals
- Fat22g
- Protein7g
- Carbs12g
- Fiber8g
MacroNutrients
- Carbs12g
- Protein7g
- Fiber8g
Fats
- Fat22g
Vitamins & Minerals
- Calcium110mg
- Iron4mg
- Vitamin A649mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B12< 1mcg
- Vitamin C16mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium117mg
- Manganese2mg
- Phosphorus141mg
- Selenium7mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Sanctuary