Chicken Katsu Recipe

Recipe By Bawarchi

Chicken Katsu is a delicious Asian recipe served as a Side-Dish.

3.7
13 Rating -
Rate
Non Vegdiet
2hr 20minstotal
2hr 20m.total
Chicken Katsu
plan
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ingredients serve

Ingredients for Chicken Katsu Recipe

  • 1 Chicken Breasts
  • 1/2 cup Flour
  • 1/2 cup Bread Crumbs
  • 1/4 tablespoon Garlic powder
  • 1/2 Egg
  • 1/2 cup Buttermilk
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Baking Powder
  • As required Oil for deep frying
  • As required To whisk together
  • 1/2 cup Water
  • 1/4 tablespoon Soya Sauce
  • 1/4 tablespoon Sugar
Nutrition
value
857
calories per serving
15 g Fat59 g Protein120 g Carbs4 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    59g
  • Carbs
    120g
  • Fiber
    4g

MacroNutrients

  • Carbs
    120g
  • Protein
    59g
  • Fiber
    4g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    1669mg
  • Iron
    5mg
  • Vitamin A
    66mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    2mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    105mcg
  • Vitamin B12
    5mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    186mg
  • Manganese
    < 1mg
  • Phosphorus
    1382mg
  • Selenium
    56mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi