Chicken Kathi Rolls Recipe

Recipe By Bawarchi

Chicken Kathi Rolls is a delicious Indian recipe served as a Snacks.

3.8
30 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Chicken Kathi Rolls
plan
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ingredients serve

Ingredients for Chicken Kathi Rolls Recipe

  • 1/2 beaten egg
  • As required For the Covering/Wraps
  • 1/2 cup wheat flour
  • 0.13 teaspoon Salt
  • As required Water
  • As required For The Filling
  • 125 gram boneless chicken, cut into very small pieces
  • 1/2 chopped onion
  • 1/2 chopped spring onion
  • 1/2 teaspoon ginger paste
  • 1/2 teaspoon garlic paste
  • 1/2 teaspoon Soy Sauce
  • 1/2 tablespoon Szechwan sauce
  • As required Salt
  • 1/2 tablespoon Oil
Nutrition
value
655
calories per serving
28 g Fat37 g Protein64 g Carbs8 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    37g
  • Carbs
    64g
  • Fiber
    8g

MacroNutrients

  • Carbs
    64g
  • Protein
    37g
  • Fiber
    8g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    129mg
  • Iron
    7mg
  • Vitamin A
    563mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    128mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    35mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    120mg
  • Manganese
    < 1mg
  • Phosphorus
    414mg
  • Selenium
    38mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi