Ingredients for Chicken Karaage (Japanese Fried Chicken) Recipe
1/2 tablespoon Soy sauce
1/4 tablespoon Sake
1/2 teaspoon Grated fresh ginger
0.38 pound Boneless, skinless chicken breasts, cut into bite-size pieces
1/2 cup Vegetable Oil For Frying
Nutrition value
1473
calories per serving
152 g Fat31 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
Fat
152g
Protein
31g
Carbs
< 1g
Fiber
< 1g
MacroNutrients
Carbs
< 1g
Protein
31g
Fiber
< 1g
Fats
Fat
152g
Vitamins & Minerals
Calcium
36mg
Iron
2mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
21mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
320mg
Selenium
32mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment