Chicken And Kalette Pesto Linguine Recipe
Recipe By Taste
Create a new weeknight favourite with this delicious chicken and kalette pasta main tossed with basil pesto and bocconcini.
4.3
18 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken And Kalette Pesto Linguine Recipe
- 93.75 gram Linguine
- 40 gram 1/2 pkt coles australian kalettes
- 0.08 cup Basil leaves
- 1/2 Garlic cloves, thinly sliced
- 0.08 cup Flaked almonds
- 0.13 cup Finely Grated Parmesan
- 1/4 Long red chilli, finely chopped
- 0.13 cup Olive oil
- 62.50 gram Cherry tomatoes
- 55 gram Cherry bocconcini, drained, torn
- 1/2 cup Shredded coles rspca approved hot roast chicken
Nutrition
value
value
727
calories per serving
53 g Fat32 g Protein31 g Carbs2 g FiberOther
Current Totals
- Fat53g
- Protein32g
- Carbs31g
- Fiber2g
MacroNutrients
- Carbs31g
- Protein32g
- Fiber2g
Fats
- Fat53g
Vitamins & Minerals
- Calcium233mg
- Iron3mg
- Vitamin A44mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B12< 1mcg
- Vitamin C13mg
- Vitamin E8mg
- Copper< 1mcg
- Magnesium79mg
- Manganese1mg
- Phosphorus341mg
- Selenium23mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste