This beautiful chicken in a pot with lemon orzo turns out golden-brown and mouthwateringly tender, with a fragrant lemon-pepper seasoning, orzo pasta, and fresh vegetables.
Ingredients for Chicken In a Pot with Lemon Orzo Recipe
1/4 tablespoon Olive oil
0.38-1/2 pound Whole chicken
As required Cooking spray
0.13 teaspoon Dried thyme
0.09 teaspoon Salt, plus more for the vegetables
0.06 teaspoon Dried basil
0.03 teaspoon Lemon pepper seasoning, use fresh ground black pepper if you do not have lemon pepper seasoning
As required Fresh ground black pepper, to taste, for the vegetables
1/2 Cloves garlic, minced
1/4 Small yellow onions, cut into wedges
0.13 inch 2 large carrots, cut into chunks
0.06 inch 2 medium leeks, sliced into rounds
1/4 Lemons, cut into 4 to 6 wedges
0.63-3/4 cup Chicken
0.22 cup Dry orzo pasta
As required Chopped fresh parsley, for garnish
Nutrition value
682
calories per serving
37 g Fat65 g Protein38 g Carbs3 g FiberOther
Current Totals
Fat
37g
Protein
65g
Carbs
38g
Fiber
3g
MacroNutrients
Carbs
38g
Protein
65g
Fiber
3g
Fats
Fat
37g
Vitamins & Minerals
Calcium
84mg
Iron
4mg
Vitamin A
58mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
17mg
Vitamin B6
< 1mg
Vitamin B9
37mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
99mg
Manganese
1mg
Phosphorus
605mg
Selenium
57mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment