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Chicken With Garden Vegetable Ratatouille Recipe

Recipe By My Food and Family

5
15 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Chicken With Garden Vegetable Ratatouille
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Ingredients for Chicken With Garden Vegetable Ratatouille Recipe

  • 1/2 teaspoon Olive oil
  • 1/4 pound Bone in chicken breasts
  • 0.06 cup Kraft italian vinaigrette dressing made with extra virgin olive oil
  • 1/2 Carrots chopped
  • 1/4 Onion chopped
  • 3/4 Cloves Garlic, Minced
  • 1/4 Zucchini, chopped
  • 1/4 Red Pepper, Chopped
  • 1/4 cup Classico riserva roasted garlic pasta sauce
Nutrition
value
477
calories per serving
35 g Fat25 g Protein15 g Carbs7 g FiberOther

Current Totals

  • Fat
    35g
  • Protein
    25g
  • Carbs
    15g
  • Fiber
    7g

MacroNutrients

  • Carbs
    15g
  • Protein
    25g
  • Fiber
    7g

Fats

  • Fat
    35g

Vitamins & Minerals

  • Calcium
    70mg
  • Iron
    3mg
  • Vitamin A
    1318mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    81mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    78mg
  • Manganese
    2mg
  • Phosphorus
    292mg
  • Selenium
    24mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Food and Family