Chicken Fried Rice Recipe

Recipe By Small Town Woman

Make this better than takeout chicken fried rice right in your own kitchen. With just a few simple tips you can make this delectable recipe easily and quickly while controlling the amount of sodium.

4
30 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Chicken Fried Rice
plan
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ingredients serve

Ingredients for Chicken Fried Rice Recipe

  • 0.31 pound Boneless skinless chicken breast cut in thin bite size pieces
  • 5.75 tablespoon Vegetable oil
  • 1/4 Medium onion finely chopped
  • 1/2 Large carrots peeled and finely chopped
  • 0.19 cup Frozen peas
  • 1/2 Cloves garlic minced
  • 3/4 Large eggs
  • 1/2 tablespoon Butter
  • 1 cup Long grain white rice cooked and chilled
  • 8.75 tablespoon Soy sauce low sodium
  • 0.13 teaspoon Sesame oil
  • 1/2 Green onions chopped
  • As required Salt and pepper to taste; optional
Nutrition
value
1878
calories per serving
102 g Fat57 g Protein180 g Carbs13 g FiberOther

Current Totals

  • Fat
    102g
  • Protein
    57g
  • Carbs
    180g
  • Fiber
    13g

MacroNutrients

  • Carbs
    180g
  • Protein
    57g
  • Fiber
    13g

Fats

  • Fat
    102g

Vitamins & Minerals

  • Calcium
    219mg
  • Iron
    15mg
  • Vitamin A
    1425mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    16mg
  • Vitamin B6
    1mg
  • Vitamin B9
    104mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    41mg
  • Vitamin E
    14mg
  • Copper
    1mcg
  • Magnesium
    235mg
  • Manganese
    3mg
  • Phosphorus
    749mg
  • Selenium
    47mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Small Town Woman