Chicken Florentine Pasta Recipe

Recipe By Global Kitchen Travels

This one pot meal is a great way to use up leftover chicken.

4.4
12 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Chicken Florentine Pasta
plan
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ingredients serve

Ingredients for Chicken Florentine Pasta Recipe

  • 1 tablespoon Butter
  • 1 tablespoon All purpose flour
  • 1/2 cup Heavy cream
  • 1 cup Milk
  • 1.50 tablespoon Grated parmesan or romano
  • 1 cup Spinach leaves
  • 3/4 cup Diced cooked chicken
  • 1.50 cup Cooked Pasta
  • As required Crushed Red Pepper
  • As required Salt
Nutrition
value
1245
calories per serving
39 g Fat81 g Protein257 g Carbs14 g FiberOther

Current Totals

  • Fat
    39g
  • Protein
    81g
  • Carbs
    257g
  • Fiber
    14g

MacroNutrients

  • Carbs
    257g
  • Protein
    81g
  • Fiber
    14g

Fats

  • Fat
    39g

Vitamins & Minerals

  • Calcium
    688mg
  • Iron
    11mg
  • Vitamin A
    3938mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    1mg
  • Vitamin B9
    253mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    53mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    354mg
  • Manganese
    2mg
  • Phosphorus
    1199mg
  • Selenium
    38mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Global Kitchen Travels