Chicken Florentine Casserole Recipe
Recipe By 12 Tomatoes
This recipe has what we might call the four cs of an ideal casserole its creamy, its cheesy, its comforting, and its crowd-pleasing. Im not going to claim that anything is perfect, but this one comes pretty close and it packs in enough spinach to make popeye proud. In other words, its well-rounded comfort food and its incredibly tasty to boot.
3.9
20 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Florentine Casserole Recipe
- 0.33 cup Elbow macaroni, uncooked
- 1/2 cup Chicken, cooked and shredded
- 0.33 can Condensed cream of chicken soup
- 0.17 cup Mayonnaise
- 0.17 cup Sour cream
- 0.17 Package frozen chopped spinach, thawed and liquid squeezed out
- 0.33 cup Swiss cheese, grated
- 0.17 teaspoon Garlic powder
- 0.08 teaspoon Dried thyme
- 0.08 cup Parmesan cheese, freshly grated
- 0.17 cup Breadcrumbs
- 0.33 tablespoon Butter, melted
- As required Kosher salt and freshly ground black pepper, to taste
Nutrition
value
value
515
calories per serving
22 g Fat35 g Protein43 g Carbs2 g FiberOther
Current Totals
- Fat22g
- Protein35g
- Carbs43g
- Fiber2g
MacroNutrients
- Carbs43g
- Protein35g
- Fiber2g
Fats
- Fat22g
Vitamins & Minerals
- Calcium491mg
- Iron4mg
- Vitamin A21mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B969mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium58mg
- Manganese< 1mg
- Phosphorus506mg
- Selenium44mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By 12 Tomatoes