Chicken Florentine Casserole Recipe
Recipe By Taste Of Home
Creamy and comforting, this chicken and spinach bake is sure to be a hit at dinnertime. The toasty bread crumb topping delivers a bit of a crunch. Dori Jackson, Gulf Breeze, Florida.
3.7
10 Rating -
Rate
Non Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Florentine Casserole Recipe
- 0.33 cup Uncooked Elbow Macaroni
- 1/2 cup Shredded Cooked Chicken
- 0.17 can Condensed cream of mushroom soup, undiluted
- 0.33 cup Shredded swiss cheese
- 0.17 Package frozen creamed spinach, thawed
- 0.08 cup Mayonnaise
- 1/25 cup Loosely packed minced fresh basil
- 0.17 teaspoon Garlic powder
- 0.08 teaspoon Dried Thyme
- 0.08 teaspoon Pepper
- 0.08 cup Seasoned bread crumbs
- 0.33 tablespoon Butter, melted
Nutrition
value
value
388
calories per serving
20 g Fat27 g Protein23 g Carbs1 g FiberOther
Current Totals
- Fat20g
- Protein27g
- Carbs23g
- Fiber1g
MacroNutrients
- Carbs23g
- Protein27g
- Fiber1g
Fats
- Fat20g
Vitamins & Minerals
- Calcium364mg
- Iron3mg
- Vitamin A34mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B965mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium48mg
- Manganese< 1mg
- Phosphorus387mg
- Selenium33mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home