Chicken fingers, or chicken tenders as they are sometimes called, are a favorite of young and old. These are healthier because they are oven baked rather than fried.
Ingredients for Chicken Fingers Or Chicken Tenders Recipe
0.08 cup Bread crumbs
1/25 teaspoon Salt
1/25 teaspoon Oregano, dried
1/25 teaspoon Basil, dried
0.67 Chicken breasts, skinned and boned
0.33 tablespoon Oil
Nutrition value
90
calories per serving
5 g Fat2 g Protein9 g Carbs< 1 g FiberOther
Current Totals
Fat
5g
Protein
2g
Carbs
9g
Fiber
< 1g
MacroNutrients
Carbs
9g
Protein
2g
Fiber
< 1g
Fats
Fat
5g
Vitamins & Minerals
Calcium
26mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
4mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
21mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment