Chicken Fajita Pasta Recipe

Recipe By Jo Cooks

Chicken fajita pasta-in under 30 minutes and using one pot you'll be rewarded with a hearty and scrumptious pasta for dinner

4.9
29 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Chicken Fajita Pasta
plan
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ingredients serve

Ingredients for Chicken Fajita Pasta Recipe

  • 0.33 tablespoon Olive oil
  • 0.33 Chicken breasts boneless and skinless, cut into long thin strips
  • 0.17 Large Onion Sliced
  • 0.17 Green Bell Pepper Sliced
  • 1/2 tablespoon Fajita Seasoning
  • 1/2 Cloves garlic minced
  • 1/2 cup Milk
  • 0.33 cup Chicken Broth Low Sodium
  • 0.17 pound Pasta uncooked
  • As required Salt And Pepper To Taste
  • 0.17 cup Parmesan Cheese Grated
Nutrition
value
508
calories per serving
18 g Fat36 g Protein79 g Carbs5 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    36g
  • Carbs
    79g
  • Fiber
    5g

MacroNutrients

  • Carbs
    79g
  • Protein
    36g
  • Fiber
    5g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    395mg
  • Iron
    3mg
  • Vitamin A
    280mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    40mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    96mg
  • Manganese
    1mg
  • Phosphorus
    508mg
  • Selenium
    24mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Jo Cooks