Chicken Enchiladas Recipe

Recipe By Adda Pinch

The best chicken enchiladas are definite favorites! they begin in the crockpot, are easy to make and are amazing with my quick homemade enchilada sauce!.

3.5
15 Rating -
Rate
Non Vegdiet
4hr 30minstotal
10minsPrep
4hr 20minsCook
4hr 30m.total
10m.Prep
4hr 20m.Cook
Chicken Enchiladas Recipe
plan
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ingredients serve

Ingredients for Chicken Enchiladas Recipe Recipe

  • 1/2 skinless chicken breasts
  • 0.38 cup enchilada sauce
  • 0.06 medium medium onion diced
  • 0.13 can green chilies
  • 1 corn or flour tortillas
  • 1.50 ounce Monterrey Jack cheese grated
  • 1/4 green onions chopped
Nutrition
value
35
calories per serving
< 1 g Fat2 g Protein6 g Carbs4 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    6g
  • Fiber
    4g

MacroNutrients

  • Carbs
    6g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    30mg
  • Iron
    < 1mg
  • Vitamin A
    65mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    29mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Adda Pinch