Chicken Enchilada Dip Recipe

Name: Chicken Enchilada Dip Recipe
Total time: 20 min
Yield: 3
Cuisine: Mexican

Recipe By Taste Of Home

A friend brought this appetizer to our house for a dinner party. Everyone loved the zesty chicken and cheese dip so much that no one was hungry for supper. My friend graciously shared the recipe, and I’ve served it many times, always with rave reviews. –Leah Davis, Morrow, Ohio.

3.8

12 Rating -

Rate

Non Vegdiet

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

plan

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ingredients serve

serve1

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Ingredients for Chicken Enchilada Dip Recipe

0.67 cup Shredded Cooked Chicken
0.33 can Condensed cream of chicken soup, undiluted
0.33 cup Shredded Cheddar Cheese
0.33 can Evaporated milk
0.17 cup Chopped Celery
0.11 cup Finely Chopped Onion
0.33 can Chopped green chilies
0.33 Envelope Taco Seasoning
As required Tortilla Chips

Nutrition
value

349

calories per serving

23 g Fat32 g Protein2 g Carbs1 g FiberOther

Current Totals

Fat
23g
Protein
32g
Carbs
2g
Fiber
1g

MacroNutrients

Carbs
2g
Protein
32g
Fiber
1g

Fats

Fat
23g

Vitamins & Minerals

Calcium
486mg
Iron
2mg
Vitamin A
308mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
34mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
55mg
Manganese
< 1mg
Phosphorus
493mg
Selenium
28mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home