Slow Cooker Chicken Enchilada Casserole Recipe

Recipe By The Magical Slow Cooker

A true one pot meal. The chicken and enchilada sauce is cooked all day in the slow cooker then the casserole fixings are stirred in.

4.2
19 Rating -
Rate
Non Vegdiet
8hr 45minstotal
5minsPrep
8hr 40minsCook
8hr 45m.total
5m.Prep
8hr 40m.Cook
Slow Cooker Chicken Enchilada Casserole
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ingredients serve

Ingredients for Slow Cooker Chicken Enchilada Casserole Recipe

  • 0.19 pound Boneless skinless raw chicken breasts
  • 3.50 ounce Can red enchilada sauce i use el pato brand or los palmas
  • 1.25-1.50 ounce 10 corn tortillas i use . package of soft corn tortillas
  • 1/4 cup Grated cheddar cheese divided
  • 0.47 ounce Can black olives divided
Nutrition
value
344
calories per serving
19 g Fat29 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    29g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    29g
  • Fiber
    2g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    385mg
  • Iron
    2mg
  • Vitamin A
    57mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    380mg
  • Selenium
    22mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Magical Slow Cooker