Needs no special introduction for this dish made with basmati rice and chicken marinated in spices and cooked in dum style this recipe yields aromatic biryani with delicious soft and tender chicken.
1/2 onion thinly sliced+1 thinly sliced for browning
1/2 Green chillies whole
1/2 tomato chopped
As required coriander leaves a good amount chopped
As required Salt
As required Food colours
Nutrition value
466
calories per serving
3 g Fat13 g Protein95 g Carbs17 g FiberOther
Current Totals
Fat
3g
Protein
13g
Carbs
95g
Fiber
17g
MacroNutrients
Carbs
95g
Protein
13g
Fiber
17g
Fats
Fat
3g
Vitamins & Minerals
Calcium
159mg
Iron
8mg
Vitamin A
1753mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
113mcg
Vitamin B12
0mcg
Vitamin C
62mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
165mg
Manganese
4mg
Phosphorus
181mg
Selenium
9mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment