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Chicken Drumsticks Curry.. Recipe

Recipe By Rama Singh

An exotic , innovative chicken curry recipe... #curryrecipes

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Chicken Drumsticks Curry..
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Ingredients for Chicken Drumsticks Curry.. Recipe

  • 5 g chicken leg pcs
  • 4 tbsp For Marination....a)
  • 1 tsp b)
  • 1/2 tsp c)
  • 1/2 tsp d)
  • 1 tsp e)
  • 2 tsp f)
  • 1 tsp G)
  • 1/2 tsp h)
  • 1 tbsp i)
  • 4 tbsp Oil
  • 1 Pieces pc tejpatta
  • 1 Pieces pc dalchini
  • 1 tsp Grated garlic
  • 1/2 tsp Grated ginger
  • 1 tbsp Boiled onion paste
  • 1 Pieces Tomato
  • 10 Pieces kaju
  • 10 Pieces Badam
  • 1 tsp green chilli paste
  • 2 tbsp Desi Ghee
  • to taste Salt

Directions: Chicken Drumsticks Curry.. Recipe

  • STEP 1.Firstly make gashes on the leg pcs . Add in a mixing bowl .
  • STEP 2.Now add all the given ingredients of marination one by one , add lil salt also , mix it well . Keep it in the fridge for 2 hours.
  • STEP 3.Take a wok , add oil , heat it . Add tejpatta & dalchini , saute it for a minute .
  • STEP 4.In goes ginger garlic , saute it until rawness is released . Add onion paste now .
  • STEP 5.Add lil water , cook it until pink .
  • STEP 6.Meanwhile take a grinder jar add tomato , soaked kaju & badam , grind it to a fine paste .
  • STEP 7., Add in the masala , mix it well . Also add green chilli paste & salt , stir fry it until oil has oozed out .
  • STEP 8.Now add marinated chicken leg pcs , stir it for a minute . Lower the flame , cover it with the lid , cook it until chicken is almost cooked.
  • STEP 9.Open the lid , increase the flame , stir fry it until a lil dry .
  • STEP 10.Add ghee now , stir fry it for a minute .
  • STEP 11.Now add 1 cup boiled water , mix it well .
  • STEP 12.Give a boil . Cover it again , cook it on low flame until gravy becomes a lil thick .
  • STEP 13.U can keep the gravy as per your choice ...thick or thin .
  • STEP 14.Turn off the flame , open the lid after 5 minutes.
  • STEP 15.Take out in a serving bowl , garnish it with chopped dhania patta .
  • STEP 16.Can be served along with Tandoori Roti , Nan or Lachcha Paratha..
Nutrition
value
257
calories per serving
28 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    4mg
  • Iron
    < 1mg
  • Vitamin A
    49mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    11mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe available on Loading... community profile
Recipe By Rama Singh