Chicken Curry With Mango And Cream Recipe

Recipe By Bawarchi

Chicken Curry with Mango and Cream is a delicious Indian recipe served as a Curries.

3.7
26 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Chicken Curry With Mango And Cream
plan
Bookmark

ingredients serve

Ingredients for Chicken Curry With Mango And Cream Recipe

  • 187.50 gram chicken breast fillets
  • 1/2 tablespoon ghee or oil
  • 1/2 large onions, finely sliced
  • 1/2 red chillies, seeded and sliced
  • 1/4 teaspoon grated ginger
  • 0.06 teaspoon saffron strands
  • 1/4 teaspoon Hot water
  • 0.06 teaspoon ground white pepper
  • 0.13 teaspoon ground cardamoms
  • 0.13 cup cream
  • 1/2 ripe mangoes, sliced and drained
  • 0.13 teaspoon Salt
  • As required For mint and yoghurt raita
  • 1/4 cup plain yoghurt
  • 0.06 cup finely chopped fresh mint leaves
  • 1/4 green chilli, seeded and chopped
  • 1/4 teaspoon finely chopped ginger
  • 0.13 teaspoon Salt
Nutrition
value
457
calories per serving
25 g Fat44 g Protein15 g Carbs1 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    44g
  • Carbs
    15g
  • Fiber
    1g

MacroNutrients

  • Carbs
    15g
  • Protein
    44g
  • Fiber
    1g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    86mg
  • Iron
    2mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    15mg
  • Vitamin B6
    1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    67mg
  • Manganese
    < 1mg
  • Phosphorus
    380mg
  • Selenium
    40mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Bawarchi