Chicken Curry Soup Recipe

Recipe By Six Sisters Stuff

We love the taste of curry, and this delicious hearty soup will not disappoint.

4
27 Rating -
Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
Chicken Curry Soup
plan
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ingredients serve

Ingredients for Chicken Curry Soup Recipe

  • 0.33 Boneless skinless chicken breasts halved
  • 1/2 Carrots sliced
  • 1.33 cup Chicken
  • 0.08 Onion diced
  • 1/2 teaspoon Curry powder
  • 0.08 cup Heavy cream
  • 0.13 cup Jasmine rice
  • 0.33 tablespoon Fresh mint chopped
  • 0.33 tablespoon Fresh dill chopped
  • As required Salt and pepper to taste
Nutrition
value
388
calories per serving
9 g Fat47 g Protein25 g Carbs4 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    47g
  • Carbs
    25g
  • Fiber
    4g

MacroNutrients

  • Carbs
    25g
  • Protein
    47g
  • Fiber
    4g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    113mg
  • Iron
    3mg
  • Vitamin A
    1162mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    79mg
  • Manganese
    < 1mg
  • Phosphorus
    326mg
  • Selenium
    39mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Six Sisters Stuff