Chicken curry (native styled) Recipe

Recipe By Better Butter

It's my native styled chicken curry which tastes delicious when sevred with hot ghee rice!!.

3.7
23 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Chicken curry (native styled)
plan
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ingredients serve

Ingredients for Chicken curry (native styled) Recipe

  • 1/4 kilogram Chicken
  • 1/2 chopped onions
  • 1/4 Chopped tomatoes big
  • 1/2 ginger garlic paste tbspn
  • As required Curry leaves few
  • 1/4 Clove
  • 1/2 Cardamom Pods
  • 0.13 inch Cinnamon
  • 1/4 curd tbspn
  • 0.06 cup coconut milk thick
  • 1 coconut oil tbspn
  • 0.88 Kayal masala powder tbspn
  • As required Salt
Nutrition
value
600
calories per serving
40 g Fat48 g Protein13 g Carbs4 g FiberOther

Current Totals

  • Fat
    40g
  • Protein
    48g
  • Carbs
    13g
  • Fiber
    4g

MacroNutrients

  • Carbs
    13g
  • Protein
    48g
  • Fiber
    4g

Fats

  • Fat
    40g

Vitamins & Minerals

  • Calcium
    91mg
  • Iron
    4mg
  • Vitamin A
    338mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    14mg
  • Vitamin B6
    1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    85mg
  • Manganese
    1mg
  • Phosphorus
    513mg
  • Selenium
    48mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter