Chicken Curry Recipe
Recipe By Vah Reh Vah
Andhra chicken curry is a popular delicacy all over south india and southeast asia. Indian chicken curry made with freshly grounded spices is a delight to have with rice or naan.
3.6
12 Rating -
Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Curry Recipe
- 0.17 No.s Whole Chicken
- 0.17 cup Onion
- 0.17 cup Chopped coriander leaves
- 1/2 tablespoon Poppy seeds
- 0.08 cup Coconut powder
- 0.08 cup Turmeric paste
- 0.17 teaspoon Red chilli powder
- 0.67 No.s Cloves
- 1 No.s Cardamom
- 0.67 No.s Cinnamon stick
- 0.08 teaspoon Turmeric powder
- 0.17 teaspoon Cumin seeds
- 0.33 teaspoon Coriander powder
- 0.33 Curry leaves springs
- 0.17 teaspoon Crushed black pepper
- As required Water
- 0.33 tablespoon Oil
- As required Salt
- 0.33 teaspoon Ginger garlic paste
Nutrition
value
value
213
calories per serving
13 g Fat5 g Protein18 g Carbs15 g FiberOther
Current Totals
- Fat13g
- Protein5g
- Carbs18g
- Fiber15g
MacroNutrients
- Carbs18g
- Protein5g
- Fiber15g
Fats
- Fat13g
Vitamins & Minerals
- Calcium259mg
- Iron10mg
- Vitamin A1212mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B942mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium140mg
- Manganese7mg
- Phosphorus143mg
- Selenium4mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Vah Reh Vah