Chicken Creole Recipe
Recipe By All Recipes
A simple vegetable saute with a little cayenne makes a tasty sauce for baked chicken.
3.9
21 Rating -
Rate
Non Vegdiet
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Creole Recipe
- 1/4 tablespoon Olive oil
- 1/4 Clove garlic, minced
- 1/4 Onion, thinly sliced
- 1/4 stalk Celery, sliced thin
- 1/4 Green bell pepper, minced
- 1/2 can Diced Tomatoes
- 1/4 Bay leaf
- 0.13 teaspoon Salt
- 0.03 teaspoon Cayenne pepper
Nutrition
value
value
50
calories per serving
4 g Fat1 g Protein3 g Carbs3 g FiberOther
Current Totals
- Fat4g
- Protein1g
- Carbs3g
- Fiber3g
MacroNutrients
- Carbs3g
- Protein1g
- Fiber3g
Fats
- Fat4g
Vitamins & Minerals
- Calcium26mg
- Iron2mg
- Vitamin A440mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B945mcg
- Vitamin B120mcg
- Vitamin C58mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium32mg
- Manganese< 1mg
- Phosphorus26mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By All Recipes